Whole, Half or Quarter Beef Pricing
We are now offering a limited amount of beef for sale.
Our cows are butchered at Central Kentucky Custom Meats located in Casey County, Kentucky.
This is a USDA certified processing plant.
Pricing below is good for 2024.
Pricing:
Whole cow $3.40 a pound (hanging weight)
Half cow $3.50 a pound (hanging weight)
Quarter cow $3.60 a pound (hanging weight)
Note: when purchasing a half or quarter, each portion is equally split so every customer gets and a fair mix of all the cuts.
Add .50 extra per pound for hamburger patties
Delivery fee $25 within 50 miles of farm or you can pick up here on the farm
A non-refundable deposit is required at the time of ordering and it will be applied toward the purchase price.
$250 for whole
$150 for half
$100 for quarter
We accept cash, check, Venmo, Zelle or credit card.
To Order
To place an order, please contact us via e-mail and we will respond as soon as possible. Please include your name,
e-mail address and phone number so we can call to discuss your order.
Example:
Cow weighing 1200 pounds
Hanging weight approx. 750 pounds
Yield approx. 500 pounds beef for the freezer
31% are steaks
31% are roasts
38% is ground beef and stew meat
Purchase of whole cow would be about $2550 at an approximate cost of $5.10 per pound of meat
(with a yield of approx. 500 lbs for your freezer)
Purchase of half cow would be about $1312.50 at an approximate cost of $5.25 per pound of meat
(with a yield of approx. 250 lbs for your freezer)
Purchase of quarter cow would be about $675 at and approximate cost of $5.40 per pound of meat
(with a yield of approx. 125 lbs for your freezer)
